While the microwave is pretty quick, the biggest disadvantage is that the crispy crust can sometimes come out soft and soggy. Everything you read on Pantry & Larder has been thoroughly tested to ensure that you get the best results every time. Mix well until incorporated. Its fine if you shove it in there directly. Note that the apples warm up much faster than the topping in the microwave. In these cases, it will need a shorter amount of time to warm through. Thanks for your feedback! If this is what you stumble upon as well, this article will be handy for you, too. If you're freezing them, bake them for another two minutes in the frozen section of the oven. If you have some apple pie leftovers in the freezer, you need to make sure you thaw the apple pie before placing it in the oven or microwave. Then, spread it out over the filling once again and serve immediately. Cook the Apples: Melt the butter over medium heat in a medium pan. Use fork to puncture top of dough about 3 times for ventilation. Add the apple turnover filling to squares of thawed puff pastry, seal and crimp, add you're nearly ready to bake off the turnovers. They said that there is no room left in the world for another food blogger.
Heat it in a preheated 350F (180C) oven until it is crisp to your satisfaction or starting to turn golden. It warms not only your body but your soul. Sounds perfect, doesnt it? Once baked and cooled, apple crumble will keep in the fridge for around 5 days providing that it is wrapped and covered. While the apples heated up much faster than the topping (be careful! How do I reheat Apple Turnovers? Mix to combine. Lets look at how to warm your apple crisp to perfection, as well as how to recover a soggy crumb topping (a very common issue!). Amazon and the Amazon logo are trademarks of Amazon.com, Inc or its affiliates. Peel your apple and then cut into small chunks and then load into a bowl. A slice of apple pie is going to warm through quicker than the whole pie. It is how the apple pie is originally baked, so it makes sense then that it would offer the best results with reheating. If you overheat them, they'll grow tough and leathery. No, frozen pies must not be thawed before baking. Can you place a pie in the oven after cooling? Does anyone know: can you leave apple pie out overnight if its baked today? Using a fork, crimp the edges of the triangle by folding the pastry over it. Oh heavens, we made up these turnovers this morning and between the buttery pastry and sweet filing, we were in culinary heaven. Transfer them into a freezer-friendly ziplock bag or container and store in the freezer for up to 3 months. Place some of the apple filling on one half of a pastry square - be sure not to overfill. Cut each pastry half again into thirds. When ready, preheat the oven to 400F. If it needs to be warmed up further, put it in the microwave for another 10-15 seconds. I wanted to lick the vanilla glaze right out of the bowl! Preheat the oven to 200C/400F. Salsa Verde vs Salsa Roja: Whats the Difference? The microwave is best for individual portions. Add the brown sugar, flour, lemon juice, cinnamon, ginger and nutmeg. Set aside. Most people reheat pies in the oven, nevertheless when being in a hurry, we often prefer tossing it to the microwave for a few minutes: it is faster and doesnt require our supervision. While the oven is the best method to reheat your apple pie, we have mentioned other ways. Preheat the oven to 400F (204C). Aim for -inch thick and not any larger then -inch, otherwise, they might burst the turnover open. Tip: You can lightly cover the apple pie with aluminum foil before placing it in the oven. How long do you cook frozen apple turnovers? Mix the egg white with about 1 tablespoon of water in a small bowl, and brush the edges of the pastry squares with egg wash. Spoon about 2 tablespoons of the cooled apple mixture into the center of each pastry square. When shes not on the hunt for all the best products online, you can often find her trying out new food spots in New York City or clicking away behind a camera. In fact, you will not need any special skills for doing this. If youre reheating a whole dish, you should do so in the microwave. A quick look on Twitter shows you how people go crazy for cold pie. The best way to reheat apple turnovers is in the oven (not the microwave) at 350F for about 5-8 minutes. In Your Oven Solovyova/iStock/GettyImages Flip the other half of the pastry square up and over the apple filling and press down. I tried three different methods, which included: Spoiler: the oven method was my favorite. Simmer until thickened, then cool. Add diced apples and cook, stirring occasionally until softened (5 min). Get bakery-style apple turnovers in a flash at home. And there you have it! Of course! But in case you still want to reheat an apple pie his way, warm it up for 60 sec, then take out and leave to sit for 30 sec. Now, I might not have the most acquired taste, and I might not be a professional chef, but that doesnt mean I dont have some great ideas and strategies. Stewed apples can spoil if you leave them sitting out at room temperature, so just make sure you wrap your leftover crumble well and get it in the fridge or freezer as soon as you can. Can you freeze baked apple pie slices? Alternatively, you can reheat apple crisp from frozen in the microwave. And if you still wonder how to reheat a pie in the microwave, adhere to our advice: better avoid using that kitchen device for warming up pastries! Remove from heat and stir in 1 teaspoon of vanilla extract. The results are decent if youre in a hurry and just reheating a bite for yourself. Set the air fryer to 360F for 14 minutes. Next, roll each sheet of puff pastry to a 12-inch by 12-inch (30cm by 30cm) square. This is due to how the microwave heats up food. Tip: If you are baking a frozen unbaked pie, you will have to follow the recipes recommended baking time and add an extra 5-15 minutes (depending on the oven). Preheat Oven Switch on your oven and preheat to 350F or 175C. To check to see if the pie is hot, just stick a metal skewer or knife through the center, remove and (carefully) touch it to see if the pie filling is warm enough. Ice cream rules! I could eat the filling alone with a spoon! Do not leave the pie in the oven long enough to bake again, just so that it is warm throughout. Then, air fry until until the filling is warmed through, around 5-7 minutes. You are also able to reheat an apple pie slice in the microwave, but once again it will take a shorter period of time, so be sure to check it after 30 seconds. Set your microwave to 50 percent power and heat the goods in short increments, as low as 8 to 10 seconds at a time, until they're warmed to your taste. Now you learned about the reheating frozen pies and you are informed about how long to reheat a pie in the oven or microwave. Place the apple pie on a baking sheet ( I like these ones from Amazon ). While slicing a cold apple pie is easy, cutting into a frozen apple pie is nothing short of mission impossible! Here is how to heat apple pie up in the microwave: If you have some frozen apple pie that you have kept away for a special day, you are still able to warm it up in the oven. Keep reading for how to reheat frozen or slices of apple pie! The pie will be piping hot, while the crust will be perfectly crispy, just as you like it. Cook until all the juice from the apples is soaked up and the apples are cooked through, about 10 minutes. The air fryer keeps the topping nice and crunchy. Ingredients in Puff Pastry Apple Turnovers For these puff pastry apple turnovers, you'll need: Apples The only downside to reheating apple pie in the oven is that it will take a little longer than using the microwave, but it will definitely be worth the wait. There are a few options to choose from when making apple pie. Generally, the oven is still the best option for reheating your slice of apple pie. Let me know in the comments. Serve hot. Remove the apple pie from the refrigerator. Use the following steps to reheat your frozen apple pie in the oven: Preheat the oven to 350 degrees Fahrenheit. Serve warm and enjoy! How do you thaw a frozen cooked fruit pie? Be sure to let the filling cool a bit before adding it to your puff pastry dough, otherwise you run the risk of melting the dough. Got some last-minute questions? Press edges together using the tines of a fork and seal with a little water. Hannah Jeon is an Associate Commerce Editor at Prevention, where she covers expert-driven commerce content for all things health, beauty, and wellness. Yes! Love your recipes! Place the pie in the oven for around 15 to 20 minutes. Set the air fryer for 350 degrees F, for 6-9 minutes, until golden brown. On a lightly floured surface, roll out puff pastry dough until it forms a 11-12 inch square. The vanilla glaze is completely optional, but SO amazingly delicious and simple. Place frozen turnovers 3 inches apart on ungreased baking sheet. In this quick recipe, I show you the best way to reheat your apple crisp. Then brush the top of the turnovers with water and sprinkle with granulated sugar. Put the pie, turnovers, or pastry on a cookie sheet on foil or parchment, and lightly cover with foil. Spritz the pastry with cooking oil if you have trouble getting them to crisp. Please stick around and join me on my journey to create healthy, clean and yummy food for myself and my family. Its so fun to see what youre cooking! The foil also helps the pie to stay moist inside and crispy on the outside, the perfect combination! We add a foil covering to stop the crust from burning while the center of your pie is still heating up. There really is nothing quite like a slice of warmed apple pie with a serving of cream or ice cream. Im making a bunch to take to my sister in law who just had a baby! Next, in a small mixing bowl whisk 1 egg with 1-2 teaspoons of water and brush over the turnovers. For more nutritional or allergen information click here. Second, microwaving often warms foods unevenly leaving cold spots which lead to repeated heating. The foil will keep the outside crispy and the inside moist and soft. A pie should always be placed in the oven when the pie is cold, but should only be placed in the oven when the oven is very hot. Why do we need to leave the pie to rest for 30 seconds? If the pie is sliced, poke the filling to see if it's warm. Cassie brings decades of experience to the Kitchen Community. Remove vanilla bean pods. So with that out of the way, let us jump right into it. Get them answered here before you leave us today! There are a few options to prevent a soggy bottom, thankfully! Be careful not to overfill the turnovers or the filling could seep out when baking. Line the air fryer basket with parchment paper and place a portion of apple crisp inside it. Bake the pie on a sheet pan to collect any juices and keep your oven clean at the same time. But when it comes to reheating the pie, its often not reheating the entire pie, just to enjoy one or two slices. What the heck is the problem here folks??? Bake the apple turnovers. For reheating a pie this way, do the following: Also, some people dont like too warm pies, so rely on your personal taste. As usual, the shortest term of use will be when we stock the dessert on the counter: freshly baked pie will not live longer than two days. Combine apples with brown sugar, butter, and cinnamon in a medium saucepan over medium heat. Her new book "Healthy Eating Through the Garden" will be released shortly. What I love about this method is how quick and easy it is. Place a portion of apple crisp on a microwave-safe plate. Cover the tray with foil and warm in the oven for 10 to 15 minutes. 6. Preheat your oven to 350F (180C). Compared to other options, such as the microwave, the oven can be time-consuming. Simply boil apples, butter, brown sugar, and cinnamon together and that becomes the turnover filling. Let the filling cool for about 5 minutes. Lightly cover the apple pie with aluminum foil. Simply place the apple crisp on a plate and microwave it for 30-60 seconds. If it's a whole pie, stick a metal skewer in and pull it out, then check to see if the bottom of the skewer is warm. Bake at 350 degrees for 30-40 minutes, or until the apples are soft and the dough is golden brown. Roll Out the Pastry Dough: Next, roll out the pastry dough on a floured surface with a rolling pin and slice it into 8 equal squares. If youre short on time, you can also microwave it in a few minutes. What is the best apple to use for apple pie? Fold the dough over, make a triangle, and then use your fingers or a fork to seal the edges. Yummy! You could actually do some turnovers with the glaze and some with a different topping, like caramel sauce. It can be a little unusual initially if youve never tried it cold, but its certainly worth having a go. These are just gorgeous! Id recommend you wrap them separately to prevent from sticking together. Hint: Step away from the microwave if you want to avoid a soggy crust. Generally speaking, your apple crisp is evenly heated when the filling starts to bubble, and the streusel topping turns golden. While the oven is ultimately the best way to reheat a pie, sometimes you just want to gobble up your tasty (and warm) treat ASAP. Everybody knows that youve gotta have a nice thick slice of sharp cheddar with your warm apple pie AND a big scoop of vanilla ice cream! We can help with that, just. Its very easy to accidentally burn your apple crisp. They say Marie Callenders is the best because of the authentic taste of apples. Remove puff pastry from the freezer to thaw. Tent the pie with foil on the griddle (or use a domed heatproof lid, if available) or cover the skillet with a lid; heat the pie for five to 10 minutes. Add apples to the saucepan, stir frequently and cook for about 5 minutes. Simply heat the air fryer to 350F and wrap the apple pie slice with foil. Check on the pie, making sure that the crust has not begun to burn. The best way to heat up apple pie is by using the oven. It will give you additional days to enjoy the goodie, besides, such a method of stocking doesnt ruin the texture of a dessert. As much as we love this classic fall dessert, though, theres bound to be leftovers especially if, say, youve already filled up on plenty of tasty dishes at your big Thanksgiving dinner. But what do you do with your leftovers? Preheat the oven to 350 degrees F (177 C). To check to see if the pie is . I recommend checking it out as I provide a few extra tips for keeping your topping as crunchy as possible and preparing the dish in advance. Pepperidge Farm Apple Puff Pastry Turnovers. On half power, microwave the apple crisp in 30-second intervals until warmed through. Melt butter in a saucepan over medium. About | Contact | Terms | Privacy | Recipe Generator. Remedies: Crimp the edges of a double crust pie very securely to ensure the pie won't bubble over around the edges. Bring the opposite corners up and seal together at the top. Remove the chilled hand pies from the refrigerator, and lightly brush with the egg wash. Actually, frozen pies need no defrosting at all, as far as I know. Heat the apple pie for one minute, remove it from the microwave and leave it to sit for 30 seconds. Outstanding! Thanks for the recipe and showing me that I could make turnovers myself. Preheat the oven to 400F. This is due to the pie defrosting, releasing water while it is also subjected to heat. Place frozen turnovers on ungreased baking pan. Cook, stirring regularly, for 10 minutes or until the apples have softened. Place your apple crisp (whole or in portions) in a baking tray. Load. Place your McDonald's apple pie, uncovered, in the oven for 2 to 3 minutes, flip once, and return it to the oven for a further 2 to 3 minutes. Can you freeze an already cooked apple pie? Pour this mixture over the dumplings. Nothing beats a warm apple pie, does it? Cut the puff pastry in half with a sharp knife. Ive written an entire article on how to store apple crisp. I cant wait to try these beautiful apple turnovers! Step 2 - Stir in the cornstarch. Your email address will not be published. Its okay if its on a foil tray. Apple pie is the most common dessert that is both sold in stores and made by housewives all over the world. If you prefer a dryer topping, you can leave the dish uncovered for the duration of the heating process. Check to see if it has been reheated to your liking. Another important thing to note is that you should only use the microwave to reheat portions of apple crumble. Prepare the Apples: First, peel and slice the apples into thin pieces and set them aside. If youre in a hurry, consider popping on your broiler, but make sure you monitor it carefully so that it doesnt scorch. To reheat apple crumble, pop it into the oven for around 20 to 25 minutes until hot through. Thankfully, thats where we come in! Add the brown sugar, flour, lemon juice, cinnamon, ginger and nutmeg. Tip: If you really want to take your freshly microwaved slice of apple pie to the next level, add a scoop of ice cream on top of the pie. Yes, slices can be frozen! Preheat your air fryer to 350F (180C). Warm apple pie is one of those dishes that fulfill your cravings and warm your heart. Cons: The crust can become soggy and not crispy. Make the most of your apple crisp by knowing how long you can store it for. So what is the best way to heat up an apple pie? Set aside to cool. I agree. Thinner pastries (of five inches or so) will need less time, nearly ten to twelve minutes. Place the pie or slice directly onto the surface of a griddle or skillet preheated to medium-high heat. Mix well until the apples are evenly coated in spice. They are also less powerful than an oven. The 2 reheating options we will be look at are: Lets take a more detailed look at each option below. Or I shall defrost it first? If you have a frozen apple pie and you are ready to reheat it, then you will have to use the oven. To check if the pie is hot, simply stick a metal skewer or knife in the center. Previously the Editorial Assistant at Good Housekeeping, she earned her bachelors degree in creative writing and psychology from Johns Hopkins University. With this method, make sure to keep a close eye on the reheating process. Is there anything better than a slice of warm .css-1me6ynq{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#125C68;text-underline-offset:0.25rem;color:#125C68;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1me6ynq:hover{color:#595959;text-decoration-color:#595959;}apple pie to finish off a great meal? You can leave the apple crisp at room temperature for two days, or you can refrigerate it for up to five days. Heat the oven to 350 degrees Fahrenheit and place the apple pie on a cooling rack to reheat. I also found that it warmed my apple crisp more evenly than the microwave. If you are lucky enough to have some leftover apple pie in the fridge, you might be excited to warm it up and enjoy the crispy, tangy, sweet tenderness that it offers. Just make sure you have enough ice cream to go round! Required fields are marked *. To reheat a whole apple pie, heat your oven to 350F, then place the pie on a baking sheet and cover with foil. of edges. Preheat the oven to 350 degrees Fahrenheit (177 degrees Celsius). Also, tag @kimscravings on Instagramwith a picture of your creation. Fold over to close edges. Simply toss it covered in foil to the fridge to keep for extra two or three days. I use frozen puff pastry sheets to make them quickly and easily, and the homemade apple cinnamon filling is absolutely to die for. Step 1: Preheat your oven to 200 degrees Fahrenheit (93 degrees Celsius) if your puff pastry does not have any meat in it, and 250 degrees Fahrenheit (121 degrees Celsius) if your puff pastry does have meat in it. So we asked the cooking pros in the Good Housekeeping Test Kitchen to share their top tips for how to reheat apple pie the proper way including how to reheat it in the oven, microwave and air fryer. Take the pie out the oven and serve on its own using your favorite pie server (dont have one? Whether it is a frozen or refrigerated apple pie, you can go forth and reheat your apple pie, enjoying your favorite dessert again and again! Ultimate Guide to Baileys: Does It Go Bad? Apple turnovers are made with buttery, flaky puff pastry thats generously stuffed with gooey cinnamon apples and topped with an incredible vanilla glaze. I highly recommend a drizzle of it over these apple turnovers, once theyve cooled about 10 minutes. Comment * document.getElementById("comment").setAttribute( "id", "a7cd47035c85c6dfbe83c71b135d0342" );document.getElementById("g934f11b4d").setAttribute( "id", "comment" ); Hello and welcome! We have found the best way to reheat your apple pie: the oven! Notes Like that, you are risking to warm it up too much partly. Show Professional Tambays, Ep Episode 7| ProfTambs: The Reheat Chronicles - Dec 26, 2022 Oh and they would be such a wonderful addition to any holiday gatherings! Don't miss a single recipe from Kim's Cravings sign up for posts by email! You can also use a microwave to warm a slice of apple pie. In a large bowl, whisk eggs, milk, cream, sugar, cinnamon, vanilla and salt. Open the package of apple turnovers and place them in the air fryer basket in a single layer. Perect recipe for apple season! This is definitely the method I recommend for reheating multiple portions of apple crisp all at once. So how do you reheat your apple pie in the oven? Place a portion of apple crisp in the basket. Learn more. Cons: Its a long process, as you have to wait around 15-30 minutes for the pie to properly warm up. Melt butter, then add apples, spices, cornstarch and vanilla extract. Arborio Rice vs Sushi Rice: Whats the Difference? I started this website, honestly, because someone told me I couldnt. Place the pie in the oven for around 15 to 20 minutes. ICE CREAM is the ONLY way to go! Preheat the oven to 200 degrees Fahrenheit. To safely thaw apple pie, you should leave it in the fridge overnight. Place pie in oven for about 30 minutes (or more, depending on size). Wrap it in foil or frost-resistant film and preserve. I made the apple turnovers last weekend! Its a fast option for those after a slice of apple pie, though. Mix with your hands. Hearst Magazine Media, Inc. All Rights Reserved. Keep reading for more details on reheating apple pie as well as some other alternatives to using the best method: the oven. But as you know, thats not the only way apple pie is kept, is it? Reheating apple crumble in the oven ensures it has a relatively crispy topping while doing so in the microwave will make the crumble a little softer. My favorite way to celebrate the fall season! Yes, its ok with freezing. Well, it is possible, of course, but we would not recommend such an approach. You can follow these simple steps for a delicious warm helping of apple pie! In a small bowl, whisk together an egg and milk for the egg wash. Otherwise, the crumb and crust will burn, and the insides will not warm enough before the pie comes out of the oven, which is why preheating the oven is strongly recommended. From chilled: Place on a baking tray and put into a moderately hot oven for 5-10 minutes until crisp. Well, now that youve reached the end, you should have no problems reheating your apple pie (whole pie, slice or if it is frozen). Bake at 375 degrees F for 25-30 minutes or until golden brown. Instructions. Serve warm. Your email address will not be published. If you ask us, its not worth the risk! This website is full of easy and practical tips on freezing, reheating, dehydrating, or just about anything else you could do with food. Simply combine powdered sugar, milk and vanilla extract together in a small bowl. Easy, pretty and absolutely delicious just as written. Allow the pie to cool slightly before serving. Remove the apple pie from the refrigerator. Step 1. .css-lwn4i5{display:block;font-family:Neutra,Helvetica,Arial,Sans-serif;font-weight:bold;letter-spacing:-0.01rem;margin-bottom:0;margin-top:0;text-align:center;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-lwn4i5:hover{color:link-hover;}}@media(max-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 40.625rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 48rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}@media(min-width: 64rem){.css-lwn4i5{font-size:1.375rem;line-height:1.1;}}How Long Do Hard-Boiled Eggs Last? If you want to know more about thawing and defrosting pie, check out this guide that we made. This locks in moisture and turns the streusel crispy. Bake for 10-12 minutes or until the dough is golden brown. This crispy, flaky puff pastry filled with cinnamon apple filling is perfect for breakfast or dessert. Once the frozen apple pie is heated up properly, take it out, let it cool and serve. Place inside the microwave and heat for 30 -60 seconds. For a standard 9-inch pie, heat for 15-20 minutes. Cook for 3 minutes, until apples are knife-tender and sauce is thickened. If you like crisp crust, then use an ovenIf you do not care about all that, then zap away. Then warm it up in the oven, thats it. Exactly How To Reheat Beignets I Test 4 Methods [Pics], How To Reheat Pastrami I Test 5 Methods [Pics]. I always mess them up and they turn soggy! In a greased 5- or 6-qt. Deep fried apple turnover. Line a baking sheet with parchment paper and arrange the turnovers in a single layer. Preheat the oven to 350 degrees Fahrenheit. Preheat oven to 475 degrees F. Remove desired number of turnovers from packaging. The food should be cooked through, stored correctly, and then reheated once before it needs to be thrown away. Leave a comment and if your family loves it as much as mine does, be sure to giveit a five star rating! Heres how to go about it: If you want to reheat a portion of apple crumble more quickly, you can do so in the microwave by following these steps: To have complete success when reheating apple crumble, here are our 3 vital tips to follow: Yes, reheating apple crumble is totally safe. Placing the pie in the oven should only be done when the pie is cold, and the oven is hot. Whether your crumble contains apples, pears, blackberries, or any other stewed fruit for that matter, you might be wondering what to do with the leftovers. From now on, to reheat a pie without burning pastry will never be a problem for you again! After 15 minutes, bake for another 15 minutes, or until golden brown. Add the apples, 2 teaspoons apple cider vinegar, 3/4 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon kosher salt. Please, give me a hint! She is a noted chef and avid gardener. So if you are absolutely sure that the pie will be consumed in two days, feel free to leave it on the counter. Plate, serve, and enjoy! Simmer to thicken for another minute, then take the pan off the heat and let cool. . Naturally, if somebody wants to stock it for longer (for instance, if they have too much of a pie left), the frosting would be the optimal solution. You will need to reheat them in the air fryer to keep the crunch.